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smoked chicken legs and thighs carnivore recipe

Smoked Chicken Legs And Thighs Carnivore Feast Made Simple

josef
A mouthwatering smoked chicken legs and thighs carnivore recipe, perfect for both beginners and experts looking for a satisfying, low-carb feast.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Main Course
Cuisine American
Servings 4
Calories 350 kcal

Ingredients
  

  • 8 chicken legs or thighs
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons brown sugar
  • 1 tablespoon salt
  • 1 tablespoon freshly ground black pepper
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon ginger powder
  • 1/4 teaspoon cayenne pepper (optional)

Instructions
 

  • Smoked chicken legs and thighs carnivore recipe starts with a simple prep step:
    preheat your smoker to 275°F and pick the wood chips that appeal to you most—like hickory, apple, or even a fruity blend.
    Pat each piece of chicken dry, lightly coat with olive oil, and apply your rub generously for maximum flavor.
    Once you’ve smoked them to perfection, remove the chicken from the heat and let it rest for 10 minutes before serving with your favorite sides.
Keyword smoked chicken legs and thighs carnivore recipe