The Ultimate Guide to Loaded Fries
Crispy fries topped with bacon, cheese, and ranch dressing – a perfect snack or appetizer!
Ingredients
- 1 lb French fries (frozen or homemade )
- 1/2 cup shredded cheddar cheese
- 1/4 cup crispy bacon, crumbled
- 2 tbsp sour cream
- 1 tbsp ranch dressing
- 2 tbsp green onions, chopped
- 1 tbsp jalapeños, sliced
Instructions
- Preheat your oven to 400°F (200°C).Bake or air fry the fries according to the package instructions or until crispy.While the fries cook, prepare your toppings: crumble the bacon and slice the green onions and jalapeños.Once the fries are ready, place them on a baking tray and sprinkle with cheddar cheese.Place the fries under the broiler for 2-3 minutes until the cheese is melted and bubbly.Remove from the oven, and top with bacon, sour cream, ranch dressing, green onions, and jalapeños.Serve hot and enjoy!
Notes
- For a healthier option, swap regular fries with sweet potato fries.
- Try adding some chili for a spicier version.